Eastern Pickle Amra Achar 215g

Eastern Pickle Amra Achar is a tangy, sweet, and mildly spicy pickle crafted from the native Bangladeshi fruit, amra (hog plum). Traditionally enjoyed only in the short harvest season, this achar lets you savor the unique taste of amra year-round. Eastern Pickle Company uses time-honored recipes and processes to ensure a homemade flavor, with natural and preservative-free ingredients that capture the best of Bangladeshi culinary heritage.

Key Highlights

• 100% Halal certified

• Produced in Bangladesh

• Stays fresh for up to 6 months

• Traditionally handcrafted for best taste and quality

Ingredients

• Fresh amra (hog plum)
• Mustard oil
• Sugar or jaggery
• Chilli powder and other aromatic spices
• Salt
• Vinegar (for tanginess and preservation)
• No artificial preservatives or additives

Key Nutritional and Health Benefits

• Rich in vitamin C to help boost immunity and prevent viral infections
• Contains iron, calcium, and dietary fiber supporting overall wellness
• Aids in the prevention of scurvy, keeps skin healthy, reduces risk of anemia
• Supports good digestion and relieves constipation
• May help reduce cold, cough, and work against heart disease

How to Enjoy and Serve

• Enjoy as a flavorful accompaniment to steamed rice and traditional Bangladeshi meals
• Pair with paratha, snacks, or fried foods for an extra burst of flavor
• Use as a homemade side dish at lunch or dinner
• Serve chilled for a refreshing, tangy taste experience

Storage Recommendations

• Store in a cool, dry place away from sunlight for optimal freshness
• Keep refrigerated after opening to maintain texture and flavor
• Stays fresh for up to 6 months when stored properly

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