Inhouse product
Sourced from the sun-drenched fields of Spain, where the finest sunflower seeds thrive under optimal conditions, our oil captures the essence of Mediterranean goodness. Cold-pressed to perfection, it retains the natural purity and nutritional benefits of the sunflower, ensuring a superior cooking experience with every drop.
La Espanola Sunflower Oil boasts a high smoke point and a light, delicate flavor, making it an ideal choice for a wide range of culinary applications. Whether used for frying, baking, or as a base for salad dressings and marinades, it adds a touch of sunshine to every dish, enhancing its taste and texture.
Ideal for restaurants, catering businesses, and avid home cooks alike, our 5-liter container ensures you always have an abundant supply of La Espanola Sunflower Oil on hand to inspire your culinary creations and elevate your cooking to new heights of flavor and sophistication.
Made In Spain
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